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A Primer on Organic Wines, and a Sweet Way to Bring Them to the Table

About 15 years ago, a friend brought an organic wine to a dinner party I was giving. He explained to me that in addition to being made from grapes that are grown organically, organic wines don't contain any added sulfites (some sulfites occur naturally as a result of the fermentation process).

http://www.organicconsumers.org/articles/article_12773.cfm

Hot Topics at Oregon State University

Lysozyme, an enzyme found in egg whites, shows promise as a tool for preserving and stabilizing many wines, says an Oregon State University researcher. Substances called sulfites, added to wine as sulfur dioxide, currently perform these functions.

http://oregonstate.edu/dept/ncs/newsarch/1996/96July/lysozyme.htm

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Barkingside: Winemaking

Buy Winemaking Supplies and Winemaking Supplies at Barkingside.

www.barkingside.com

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