People
Kleinman, Daniel | Center for Integrated Agricultural Systems
CIAS Co-Director Professor, Department of Community and Environmental Sociology 348 Agricultural Hall, 1450 Linden Drive, Madison, WI 53706 Phone: (608) 262-9536 dlkleinman@wisc.edu
Groves, Russell | Center for Integrated Agricultural Systems
CIAS Co-Director Extension Vegetable Entomology Specialist and Assistant Professor Department of Entomology, 537 Russell Laboratories, Madison, WI 53706 Phone: (608) 262-3229 groves@entomology.wisc.edu
Kloppenburg, Jack | Center for Integrated Agricultural Systems
CIAS Co-Director Professor, Department of Community and Environmental Sociology 340a Agricultural Hall, 1450 Linden Drive, Madison, WI 53706 Phone: (608) 262-6867 jrkloppe@facstaff.wisc.edu
Bell, Michael M. | Center for Integrated Agricultural Systems
CIAS Director Professor, Department of Community and Environmental Sociology michaelbell@wisc.edu
McCullough, Alex | Center for Integrated Agricultural Systems
Eco-Fruit Project Phone: (608) 265-3637 FAX: (608) 265-3020 armccullough@wisc.edu
Neary, Steve | Center for Integrated Agricultural Systems
Wisconsin School for Beginning Dairy and Livestock Farmers Phone: (608) 265-6437 FAX: (608) 265-3020 sgneary@wisc.edu
Tom Lutsey | Center for Integrated Agricultural Systems
Tom Lutsey grew up in Green Bay and spent 30 years of his life in the family business: Gold Bond Ice Cream. The business went from two plants and sales of $3 million in 1973 to 6 plants and sales of $250 million in 1990. Tom became the company’s president in 1980. He has served [...]
Lyon, Alexandra | Center for Integrated Agricultural Systems
Project assistant, Driftless food systems projectahlyon@wisc.edu
Puryear, Anna-Marie | Center for Integrated Agricultural Systems
Administrative AssistantPhone: (608) 262-5200Fax: (608) 265-3020puryear@wisc.edu
Kat Becker and Tony Schultz | Center for Integrated Agricultural Systems
Tony and Kat own Stoney Acres Farm, a third-generation, 120-acre, highly diversified USDA certified organic operation located in Marathon County. They run a 160 member CSA operation and market garden, produce maple syrup, and rotationally graze and direct market beef, pasture raised pork and
