Blueberries

www.accidentalhedonist.com | Aug 26, 2008

While I love blueberries, I'd rather eat them plain than in pie. What other berry can you munch like Skittles but without the guilt? Raspberries don't burst, strawberries are too big, cranberries are too tart and blackberries have too many seeds.

http://www.accidentalhedonist.com/cchristie/?title=blueberries&more=1&c=1&tb=1&pb=1

The new favorite

www.asiafoodjournal.com | Jun 30, 2008

Lychee that succulent, juicy-sweet fruit is becoming the flavor to watch on the anti-oxidant radar. Cultivated in China, lychees are now one of the top fruits in France boasting that health-aiding polyphenol benefit, second only to strawberries. The cheery-red superfruit is going places especially

http://www.asiafoodjournal.com/article-5393-thenewfavorite-Asia.html

Unfairness

hollywood-elsewhere.com | May 27, 2008

As noted some years ago, Boglonaise (a.k.a. Bolognese) sauce is ubiquitous over here but pretty much absent in the States. There's no rationale reason, but there it is....

http://hollywood-elsewhere.com/2008/05/life_is_unfair.php

SFGate: Wine : Pairings: Cyrus chef's lamb dish tames Napa Cabernet

www.sfgate.com | Apr 10, 2008

Napa Valley Cabernet Sauvignon evokes a certain cachet. Its name recognition comes partly from expensive, hard-to-find cult Cabernets such as the current vintage of Screaming Eagle, which can sell for as much as $1,900.

http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2008/04/11/WIVI101UGU.DTL&feed=rss.wine

Mason Dixon Spice, Chef Mason Brand Products, Bad Ass Pepper Company, B.A.Peppers Grill N Café

When you come to B.A.Peppers Grill N’ Café you will get fresh made authentic Louisiana food, friendly service and portions that even a Cajun would love.

http://www.mdspice.com/

Combined Book Services - Classic French Cooking

www.eddington-hook.co.uk

Luard, "Classic French Cooking" is a product of a lifetime's learning and in this she book brings together the core recipes that are the building blocks for all French cooking.

http://www.eddington-hook.co.uk/ehook/display.asp?K=9781840727241&aub=Elisabeth%20Luard&m=3&dc=6

Kagome 100% Juices - Health Center

You’ll be eating seasonally, choosing more fresh fruits and vegetables, focusing on meats, seafood, poultry, legumes, lentils, corn, and rice, and discovering fascinating ancient grains such as quinoa, amaranth, and millet.

http://www.kagome.us/HealthWellness.aspx?navindex=90&catid=2&org=kagome&ContentID=5200001

Sorghum and molasses

www.nestle.com

I purchased fresh sorghum from a local vendor here in Indiana, and I am wondering if I can use it interchangably with unsulphured molasses?

http://www.nestle.com/NutritionHealthAndWellness/Cooking/AskGilla/Bakery/Sorghum+and+molasses.htm