Food & Beverage Industry Issues Products

Products

Sidel breaks record with 5,000th blow molder
www.beveragedaily.com | Aug 4, 2009
Sidel claims to have broken a world record for blow molding with the installation of its SBO 14/20 Universal for ABInBev in Eastern Europe.

Conference to debate saturated fat in dairy
www.dairyreporter.com | Sep 11, 2009
A one-day conference will debate the latest science on milk fat and policy options for reducing – or taxing – the levels of saturated fats on dairy.

Arla announces three-step product development programme
www.meatprocess.com | Nov 2, 2009
Arla Foods Ingredients has announced a new three-step hands-on programme for working with food manufacturers on product development, from conception to large-scale trials and commercialisation.

Men like meat-flavoured chocolate
www.meatprocess.com | Sep 17, 2009
A meat flavoured chocolate developed is popular with men in New Zealand, according to its creator, a food chemist-turned-chocolatier.

Dehumidifying system cuts meat processor’s costs by a cool 43 per cent
www.meatprocess.com | Jul 29, 2009
A meat processing company has slashed part of its energy costs by almost half after the installation of a new cooling system, said the US manufacturers.

Symrise targets authentic natural flavours with new analysis tool
www.meatprocess.com | Jul 2, 2009
Symrise has developed a new tool for comprehensive flavour analysis which it says will enable it to produce more authentic profiles quickly and efficiently – and develop more true to life natural flavours.

Tate & Lyle launches fat reducing starch for dairy
www.dairyreporter.com | Oct 12, 2009
Tate & Lyle is introducing a modified starch that can be used to reduce fat levels in yoghurt by 30 per cent while still delivering a creamy texture – and can help keep costs down.

Danisco pushes probiotic straw range
www.dairyreporter.com | Aug 17, 2009
Danisco is using major trade shows in Europe and Asia to boost exposure of the probiotic straws it launched last year in conjunction Australian firm, Unistraw.

Van Beek delivers screw conveyor for making cheddar cheese
www.dairyreporter.com | Jul 21, 2009
Van Beek has delivered a trough conveyor to Tetra Pak Tebel that allows salted curds to be mixed as they are transported during the production of cheddar cheese.

Review supports health benefits of dairy
www.dairyreporter.com | Jul 9, 2009
Three to four servings a day of dairy foods may benefit child nutrition, help with bone and cardiovascular health, and help maintain weight, according to a new review.