Products: Eggs

News  |  www.rimag.com | Sep 1, 2009

American Egg Board's egg-safety DVD, The Special of the Day—The Eggceptional Egg, makes every staff member a food-safety expert. This comprehensive resource, highlighting procedures and techniques for egg safety and handling, is appropriate for both new hires and longtime kitchen employees. English

http://www.rimag.com/article/CA6686562.html?nid=4138

Roast Goose | Goose Eggs | Schiltz Foods Goose Farm

Schiltz Goose Farms has gathered great recipes for goose and goose side dishes.

http://www.schiltzfoods.com/

Crab and wild garlic tart by Henry Herbert

Blog  |  www.caterersearch.com | Mar 16, 2009

For those of you who haven't been to the Coach and Horses in London's Clerkenwell is a fab little gastropub with head chef Henry Herbert (pictured here doing an impression of Cate Blanchett doing an impression of Bob Dylan) big on his foraging.

http://www.caterersearch.com/blogs/rhubarb-and-mustard/2009/03/crab-and-wild-garlic-tart-by-henry-herbert.html

On the House

We walk into the bar, which appears to be relatively new and boasts a couple of dozen taps, some of which hold promise. We grab a table, only to notice that it’s positioned at the top of the staircase leading to the toilets, with all the the attendant aromas, and quickly decamp to the bar.

http://onthehouse.typepad.com/

Toque of the Town: Eggs in One Basket

News  |  www.chainleader.com | Jun 1, 2004

First Watch’s daytime-only focus heightens the creative-menu challenge for Kevin Hall.

http://www.chainleader.com/article/CA6483530.html

Report reports growth in egg sales in China | AsiaFoodJournal.com

News  |  asiafoodjournal.com | Apr 27, 2009

A report by Reportlinker.com states following agricultural liberalization, farmers have begun to establish battery farming operations and small holdings that boost hen egg production in China.

http://asiafoodjournal.com/article-6104-reportreportsgrowthineggsalesinchina-Asia.html

Egg Artistry Hand Crafted Decoupage Eggs Keepsakes for All Occasions HomePage

I create keepsakes using chicken egg shells and decoupage, These eggs are designed for many occasions such as Christmas , Easter, Weddings ,Christenings ,Birthdays and Anniversaries. My decoupage eggs make a unique personal gift or collectable item.

http://www.eggartistry.com/

Recipe for Mustard Aioli from Restaurants & Institutions website

Web  |  recipes.rimag.com

1. Whisk egg yolks until foamy. Slowly add cream, mustard, lemon juice, vinegar, salt and pepper. Whisk in oils until emulsified. 2. Drizzle over carpaccio (Laudisio uses buffalo, but beef carpaccio works as well).

http://recipes.rimag.com/recipe.asp?id=634

Scottish Eggs Recipes

News  |  www.chefability.com | Sep 12, 2008

This dish , also known as Scotch Eggs or Scots Eggs, is traditionally deep fried but can also be baked, so I have included two sets of instructions with

http://www.chefability.com/scottish-eggs-recipes

Frenzs

At FRENZS, we think the answer is simple. Sunshine, fresh air, clean water and 100% organic pastures. They’re the ingredients that make every FRENZS free range egg taste so good.

http://www.frenzs.co.nz/