T.G.I. Friday's Introduces New Bar Appetizers

News  |  www.rimag.com | 12 hours 15 minutes ago

T.G.I. Friday's announced it will feature eight half-price appetizers in the bar after 4 p.m. at nearly 600 participating restaurants in the U.S. beginning today through December 23.

http://www.rimag.com/article/CA6706237.html?nid=4137

The Sausage Maker, Inc. - Sausage Making Equipment & Supplies

Thank you for visiting SausageMaker. We are your place to find a great food dehydrator. We also have a nice selection of meat smokers for those of you who love that smoked taste.

http://www.sausagemaker.com/

Rational's Chicken and Duck Superspike

News  |  www.fesmag.com | Nov 1, 2009

The Chicken and Duck Superspike enables operators to prepare a two-and-a-half-pound duck or chicken in about 35 minutes.

http://www.fesmag.com/article/CA6705340.html?rssid=290

Home Page | Maggys Catering Company

We are a Hamilton based company with over fifteen years experience in the hospitality industry. Our aim is to produce FRESH food that looks GREAT and tastes DELICIOUS! We use FREE RANGE EGGS, our bacon and CHAMPAGNE HAM comes from happy free range pigs from the South Island's FREEDOM FARMS.

http://www.maggyscatering.co.nz/

Principe Di Savoia Offers Game Hunting Package

News  |  www.hotelsmag.com | Jul 21, 2009

Hotel Principe di Savoia’s fall hunting package gives guests the chance to shoot and prepare their own game with the hotel’s executive chef, Fabrizio Cadei.

http://www.hotelsmag.com/article/CA6672203.html?nid=3992

Dura-Wear Industries Australia

Welcome to Dura-Wear, Australia's premier online chef and hospitality store. The quick, easy and more efficient alternative to purchasing your Chef Clothing, Knives and Accessories.

http://www.durawear.com.au/

Panda Express Debuts SweetFire Chicken Breast

News  |  www.chainleader.com | Sep 9, 2009

Panda Express, the nation's leader in Asian dining experiences, announces the launch of its sweetest creation to date. SweetFire Chicken Breast(tm) will debut at all Panda Express restaurants on September 23, 2009.

http://www.chainleader.com/article/CA6695374.html

Chefs All Levels/Kitchen Team- The Pheasant, Pen-Y-Fai, Bridgend

Job  |  www.caterer.com

A traditional community pub, set in the beautiful village of Pen-y-fai, we have had an amazing makeover which will be complemented with a Great Menu and the best service in Wales!!

http://www.caterer.com/JobSeeking/Chefs-All-LevelsKitchen-Team--The-Pheasant-Pen-Y-Fai-Bridgend_job45577167

CHALLENGE-RMF, INC. Home Page

[logo] Technology of Choice Increases Yield Meat-On-Meat Massage Adaptable Technology 20-Year Guarantee Precision Controls Complete Further Process Plants And Systems Models and Specifications Offices and Dealers Contact challenge-rmf.com Welcome to CHALLENGE-RMF, INC. A Java browser shows moving

http://www.challenge-rmf.com/

MEALMART

Resource  |  hospitality.zibb.com

Mealmart® is a registered trademark used for Wholesale and Retail Packaged Goods and Meals Consisting Primarily of Meat, Fish, Poultry or Vegetables In Packaged or Prepared or Frozen Forms Airline Catering Services and owned by Meal Mart, Inc..

http://hospitality.zibb.com/trademark/mealmart/30089541