Del Taco Brings Back Shredded Beef Items

News  |  www.chainleader.com | Sep 23, 2009

Shredded Beef is now available at Del Taco in three menu items: the Shredded Beef Combo Burrito, Taco Del Carbon and Shredded Beef Breakfast Burrito.

http://www.chainleader.com/article/CA6698464.html?nid=3969

Holly Poultry: Mid-Atlantic, Poultry, Beef, Pork, Meat, Processor, Distributor

Holly Poultry processes and distributes poultry, beef, pork and related items in the Mid-Atlantic region of the U.S. Our Valued customers represent a wide cross section of retail, wholesale and food service market segments.

http://www.hollypoultry.com/

Burgers Beyond Beef

News  |  www.rimag.com | Oct 29, 2009

It seems that almost every operator has a stake in the burger business these days. To stand out from an ever-widening array of contenders, chefs are getting creative with non-beef-based builds featuring lamb, wild boar, fish and more.

http://www.rimag.com/article/CA6704101.html?nid=4138

Long Meadow Ranch - World-Class Wine and Olive Oil

LMR Releases First Ever Sauvignon Blanc LMR Anchors Napa's Newly-Approved Oxbow Public Market 94-Acre Conservation Easement Granted to Napa Land Trust

http://www.longmeadowranch.com/

My Personal Tips For Preparing Chicken : ChefAbility - Cooking Recipes & Tips for Aspiring Chefs &

News  |  www.chefability.com | Feb 25, 2009

Speaking of recipes, here is one nice little chicken recipe I’ve stumbled upon some time ago, while searching on some beer brands. It is recipe for chicken with beer and it is meant as main course.

http://www.chefability.com/my-personal-tips-for-preparing-chicken

Dakota Beef Company - 100% Organic Beef

About Dakota Beef About Organic Beef Health & Vitality FAQs News Contact Us Shop Online About Dakota Beef Our Mission Management Team Social Responsibility Our Certified Organic, USDA Processing Plant Employment Chefs & Consumers Contact Us About our Organic Beef Fact Sheet Our Producers Become a

http://www.dakotabeefcompany.com/

AL'S CHICAGO'S #1 ITALIAN BEEF SINCE 1938

Resource  |  hospitality.zibb.com

Al'S Chicago'S #1 Italian Beef Since 1938® is a registered trademark used for Clothing, Namely, Shirts, Hats, Visors, Jackets, Sweatshirts Restaurant Services and owned by Al's Bar-B-Q, Inc.. Full trade mark registration details, registered images and more information below.

http://hospitality.zibb.com/trademark/al's+chicago's+%231+italian+beef+since+1938/30412294

Chipotle Begins Serving Naturally Raised Beef in All of Its Minnesota Restaurants

News  |  www.restaurantnewsresource.com | Feb 18, 2008

Change Means 100% of Meat at Minnesota Chipotle Restaurants Is Naturally Raised

http://www.restaurantnewsresource.com/article31230.html

On the House

We walk into the bar, which appears to be relatively new and boasts a couple of dozen taps, some of which hold promise. We grab a table, only to notice that it’s positioned at the top of the staircase leading to the toilets, with all the the attendant aromas, and quickly decamp to the bar.

http://onthehouse.typepad.com/

Recipe for Steak Fajitas from Restaurants & Institutions website

Web  |  recipes.rimag.com

Slice beef across grain into long, thin strips (about 1/8-inch thick). In hotel pan, combine soy sauce, lime juice, chopped onions, garlic and pepper flakes; add meat strips. Cover and refrigerate at least 20 minutes or up to 24 hours. Drain and discard marinade.

http://recipes.rimag.com/recipe.asp?dt=1&id=1834