<rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:media="http://search.yahoo.com/mrss/"><channel><title>Zibb.com: Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings (All Sources)</title><link>http://www.zibb.com/hospitality/interstitial/all/Hospitality_Food+%26+Drink_Food+Writing+%26+Reference_Critics+%26+Reviews_Guides+%26+Listings</link><atom:link rel="self" type="application/rss+xml" href="http://www.zibb.com/hospitality/interstitial/all/Hospitality_Food+%26+Drink_Food+Writing+%26+Reference_Critics+%26+Reviews_Guides+%26+Listings" /><description>
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				</language><webMaster>search@zibb.com (RB Search)</webMaster><copyright>Copyright (c) 2007 Reed Business Information. All rights reserved.</copyright><pubDate>Mon, 12 Oct 2009 14:26:57 GMT</pubDate><lastBuildDate>Mon, 12 Oct 2009 14:26:57 GMT</lastBuildDate><ttl>60</ttl><image><title>Zibb.com: Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings (All Sources)
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					</url></image><item><title>Ferran Adrià accused of poisoning diners with additives</title><link>http://www.caterersearch.com/blogs/guide-girl/2009/10/ferran-adria-accused-of-poisoning-diners-with-additives.html</link><description>"These colorants, gelling agents, emulsifiers, acidifiers and taste enhancers that Adria has introduced massively into his dishes to obtain extraordinary textures, tastes and sensations do not have a neutral impact on health," he says.</description><guid>http://www.caterersearch.com/blogs/guide-girl/2009/10/ferran-adria-accused-of-poisoning-diners-with-additives.html</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Mon, 12 Oct 2009 14:26:57 GMT</pubDate><source url="http://www.caterersearch.com" /></item><item><title>! Canning Recipes for Preserving Food</title><link>http://www.canning-food-recipes.com/</link><description>Here at canning food recipes .com you'll find canning recipes, cookbooks, canners and information on preparing, cooking and preserving fruits and vegetables.</description><guid>http://www.canning-food-recipes.com/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.canning-food-recipes.com" /></item><item><title>Michelin Restaurant Guide: Great Eats for $40 or Less in NYC</title><link>http://www.rimag.com/article/CA6699235.html</link><description>Michelin's 2010 New York City guide names 31 New 'Bib Gourmand' Restaurants where diners can eat well for less.</description><guid>http://www.rimag.com/article/CA6699235.html</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Tue, 29 Sep 2009 09:22:00 GMT</pubDate><source url="http://www.rimag.com" /></item><item><title>Great Hotel Restaurants 2009</title><link>http://www.hotelsmag.com/article/CA6673754.html?nid=3992</link><description>Each year, 10 great hotel restaurants are selected by a distinguished panel of judges made up of well-traveled hospitality professionals from all over the world. Winners receive a porcelain brule parfum from HOTELS magazine and sponsor Villeroy &amp; Boch.</description><guid>http://www.hotelsmag.com/article/CA6673754.html?nid=3992</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Sat, 01 Aug 2009 00:00:00 GMT</pubDate><source url="http://www.hotelsmag.com" /></item><item><title>On the House</title><link>http://onthehouse.typepad.com/</link><description>We walk into the bar, which appears to be relatively new and boasts a couple of dozen taps, some of which hold promise. We grab a table, only to notice that it’s positioned at the top of the staircase leading to the toilets, with all the the attendant aromas, and quickly decamp to the bar.</description><guid>http://onthehouse.typepad.com/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://onthehouse.typepad.com" /></item><item><title>Quay makes it three on the trot</title><link>http://www.hospitalitymagazine.com.au/Article/Quay-makes-it-three-on-the-trot/234553.aspx</link><description>The latest news, views and information about the hospitality industry in Australia. It was three times lucky for Quay restaurant and its executive chef Peter Gilmore last night when the restaurant was named Restaurant of the Year at the Restaurant &amp; Catering NSW Metropolitan Awards fir</description><guid>http://www.hospitalitymagazine.com.au/Article/Quay-makes-it-three-on-the-trot/234553.aspx</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.hospitalitymagazine.com.au" /></item><item><title>FoodShare home</title><link>http://www.foodshare.ca/</link><description>At FoodShare we work on food issues "from field to table" - meaning that we focus on the entire system that puts food on our tables: from the growing, processing and distribution of food to its purchasing, cooking and consumption.</description><guid>http://www.foodshare.ca/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.foodshare.ca" /></item><item><title>Chef de Partie superb guide rated country Restaurant Norfolk £150...
      </title><link>http://www.caterer.com/JobSeeking/Chef-de-Partie-superb-guide-rated-country-Restaurant-Norfolk-15000k-+_job45078361</link><description>Job details for a Chef de Partie superb guide rated country Restaurant Norfolk £15000k + job in East Anglia listed at Caterer.com - 45078361</description><guid>http://www.caterer.com/JobSeeking/Chef-de-Partie-superb-guide-rated-country-Restaurant-Norfolk-15000k-+_job45078361</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Mon, 11 May 2009 00:00:00 GMT</pubDate><source url="http://www.caterer.com" /></item><item><title>Provo.net - Providenciales, Turks and Caicos Islands</title><link>http://www.provo.net/</link><description>Power was returned to most parts of the island of Providenciales (Provo) by 4 pm on Sunday, September 7, 2008. We are grateful to almighty God that there was no loss of life.</description><guid>http://www.provo.net/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.provo.net" /></item><item><title>Abuelo's Celebrates Grandparents Day</title><link>http://www.chainleader.com/article/CA6696184.html</link><description>This Grandparents Day, Sunday, September 13, Abuelo's is honoring all grandparents at all Abuelo's restaurants. Grandparents who dine at Abuelo's this Sunday will receive a special gift from Abuelo's, full of special offers for future visits, while supplies last.</description><guid>http://www.chainleader.com/article/CA6696184.html</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Fri, 11 Sep 2009 09:48:00 GMT</pubDate><source url="http://www.chainleader.com" /></item><item><title>| Harden's London &amp; UK Restaurant News</title><link>http://www.hardens.com/restaurant-news/uk-london/12-11-09/divine-christmas-dining-at-st-pauls--/</link><description>Harden's Guides is a publisher of best-selling guides to London restaurants and UK restaurants, also offering a comprehensive corporate gift customization service.</description><guid>http://www.hardens.com/restaurant-news/uk-london/12-11-09/divine-christmas-dining-at-st-pauls--/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Thu, 12 Nov 2009 00:00:00 GMT</pubDate><source url="http://www.hardens.com" /></item><item><title>International Foodcraft Corporation - food dye, food color, alumi...
      </title><link>http://www.intlfoodcraft.com/</link><description>In addition to manufacturing Organic Food Release Agents and Organic Food Colorants, we also source or custom blend a wide variety of hard to find Certified Organic Ingredients. We also custom blend certified organic ingredients (Liquid, Paste or Powder) to our customers' specifications.</description><guid>http://www.intlfoodcraft.com/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.intlfoodcraft.com" /></item><item><title>GOLDSTAR SERVICE</title><link>http://hospitality.zibb.com/trademark/goldstar+service/30780968</link><description>Goldstar Service® is a registered trademark used for Travel Services, Namely, Luxury Railway Transportaion of Passengers, Featuring Tour Guide Commentary Services Serving Food and Drinks To Railway Passengers and owned by Alaska Railroad Corporation.</description><guid>http://hospitality.zibb.com/trademark/goldstar+service/30780968</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://hospitality.zibb.com" /></item><item><title>Kitchen Measurement Conversion</title><link>http://www.webstaurantstore.com/kitchenconversions.html</link><description>What do you think of this page? How can we improve it? Please fill out the form below to send us feed back. We are only able to reply to comments that include an email address.</description><guid>http://www.webstaurantstore.com/kitchenconversions.html</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.webstaurantstore.com" /></item><item><title>Welcome to Plas Bodegroes - Restaurant with Rooms</title><link>http://www.bodegroes.co.uk/</link><description>Plas Bodegroes has been voted Best in Wales in the Restaurateurs Top 100 in the UK! This lovely building stands in its own secluded grounds on the wild Llyn Peninsula, on the far north west of Wales.</description><guid>http://www.bodegroes.co.uk/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.bodegroes.co.uk" /></item><item><title>UK s FSA publishes new food packaging guide | AsiaFoodJournal.com</title><link>http://www.asiafoodjournal.com/article-6411-uksfsapublishesnewfoodpackagingguide-Asia.html</link><description>The Food Standards Agency (FSA) has published a new guide aimed at businesses involved in food packaging and at those bodies that enforce the rules governing such businesses.</description><guid>http://www.asiafoodjournal.com/article-6411-uksfsapublishesnewfoodpackagingguide-Asia.html</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Wed, 05 Aug 2009 16:00:00 GMT</pubDate><source url="http://www.asiafoodjournal.com" /></item><item><title>Food can make you ill: Your complete guide to food intolerance an...
      </title><link>http://www.foodcanmakeyouill.co.uk/</link><description>Healthy eating is only 'healthy' if it works for you and YOU are unique. The purpose of the Food Can Make You Ill web site is to provide you with information and resources on Food Intolerance and Food Allergies.</description><guid>http://www.foodcanmakeyouill.co.uk/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.foodcanmakeyouill.co.uk" /></item><item><title>Carbon Trust Sector Guide to 'Food Preparation and Catering'</title><link>http://www.cesa.org.uk/news-carbon-trust-sector-guide-to-food-preparation-and-catering.asp</link><description>The Carbon Trust has produced this guide to help operators increase carbon savings without compromising on quality. Reducing energy makes perfect business sense; it saves money, enhances corporate reputation and helps everyone in the fight against climate change. ...&lt;a class="articleMore"</description><guid>http://www.cesa.org.uk/news-carbon-trust-sector-guide-to-food-preparation-and-catering.asp</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Fri, 10 Apr 2009 20:29:23 GMT</pubDate><source url="http://www.cesa.org.uk" /></item><item><title>French Wine Guide</title><link>http://www.terroir-france.com/</link><description>French wine regions | grape varieties | wine making | classification in France | tasting | wine and food | wine and health | legendary wines | advertisement | contact us | about Terroir-France | wine shop | french wine guide</description><guid>http://www.terroir-france.com/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.terroir-france.com" /></item><item><title>Restaurant-Ready Recipes - Alphabetical Listings - F - Restaurant...
      </title><link>http://recipes.rimag.com/recipes-F.asp</link><description>Browse alphabetical listings of restaurant-ready recipes for food service operators from Restaurants &amp; Institutions, beginning with the letter F</description><guid>http://recipes.rimag.com/recipes-F.asp</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://recipes.rimag.com" /></item><item><title>Michelin Reveals 2009 Restaurant and Hotel Selections for Los Ang...
      </title><link>http://www.hotelnewsresource.com/article35215.html</link><description>New for 2009, 'Bib Gourmand' Category features Inspectors Favorites for Good Value in LA</description><guid>http://www.hotelnewsresource.com/article35215.html</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Tue, 21 Oct 2008 16:35:32 GMT</pubDate><source url="http://www.hotelnewsresource.com" /></item><item><title>Body for Life inspired Recipes and Restaurant Guide</title><link>http://www.recipes4health.com/</link><description>I completed a 12 week Body for Life Challenge over six years ago. Everything about the program made sense to me and fit into my life. The time spent exercising was reasonable, the results came quickly, and I was never hungry. I had tried high carb diets and low carb diets.</description><guid>http://www.recipes4health.com/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.recipes4health.com" /></item><item><title>Kitchen Rat</title><link>http://www.kitchenrat.com/alan-yau/</link><description>Although Kate Winslet's acceptance speech at the Golden Globes this weekend may have been a bit "luvee" for some, it's widely seen as a good sign ahead of the Oscars.</description><guid>http://www.kitchenrat.com/alan-yau/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.kitchenrat.com" /></item><item><title>New Michelin Stars Shine on New York City</title><link>http://www.restaurantnewsresource.com/article34934.html</link><description>Masa joins city's three-star restaurants, Ducasse's Adour, Chang's Momofuku Ko debut with two stars</description><guid>http://www.restaurantnewsresource.com/article34934.html</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate>Mon, 06 Oct 2008 17:19:25 GMT</pubDate><source url="http://www.restaurantnewsresource.com" /></item><item><title>pH Test Kits, pH Testing Refills, pH Balance Testing, Feel Good F...
      </title><link>http://www.feelgoodfood.com/</link><description>New release! Eight new pages have been added to this classic pH information product. This 40 page book is loaded with easy to understand, easy to read information.</description><guid>http://www.feelgoodfood.com/</guid><category domain="http://www.zibb.com">Hospitality/Food &amp; Drink/Food Writing &amp; Reference/Critics &amp; Reviews/Guides &amp; Listings</category><pubDate /><source url="http://www.feelgoodfood.com" /></item></channel></rss>