Blogs
Video: Barbecued lamb chops, by Adam Perry Lang
Video: Barbecued lamb chops, by Adam Perry Lang In this video, US BBQ Master, Adam Perry-Lang, shows you how to get restaurant quality food from your BBQ with Barbecued Lamb Chops.
Simon Hulstone appointed UK ambassador for Scotch Lamb
Michelin-starred chef Simon Hulstone has been appointed as the UK ambassador for Scotch Lamb. Quality Meat Scotland has named the UK's Bocuse d'Or contestant and head chef at the Elephant restaurant in Torquay, Devon, one of four international chef ambassadors....
Planes, boats and golf courses - all in a week's work
It kicked off in Scotland, with a night in the beautiful Monachyl Mohr. We (myself, Jordan, Amanda and Michelle) were hosted by Laurent Vernet, from Scotch Lamb and joined after dinner by butcher, chef, farmer and all round entrepreneur, Tom Lewis. Tom is passionate about local produce and helped
Twelve weeks until the final and the pressure is on....
It's been another busy few weeks as I get closer to determining what my dishes are going to be about. I recently went to a workshop with a view to arming myself with the knowledge and capability to weave some...
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