Court Rulings on Atlantic Yards, DestiNY USA and Block 37; Smaller Concepts for Target, Ahold (Tuesdays News Notes)
Blog | blog.retailtrafficmag.com | 8 hours 48 minutes ago
Its been a while since we posted a roundup here. So here are some headlines and blog posts from the past week or so that you might be interested in ...
Video: Bjorn van der Horst, Franceso Mazzei and Pascal Aussignac showcase dishes from their Taste of Christmas menu
Blog | www.caterersearch.com | 9 hours 7 minutes ago
Following on from my Taste of Christmas dining experience, armed with a video camera I spent time with three of the chefs that will be appearing at this year's Taste of Christmas at Excel, London.
Brighten Black Friday with Gift Certificates
Blog | www.allbusiness.com | 14 hours 50 minutes ago
Historically, Black Friday defines the beginning of that time to make up lost revenue in order to turn a losing year into a profitable one. It's that four week period between now and Christmas when registers ring, sales increase, prices drop and people shop.
Thanksgiving Tasting Tour
Blog | www.foodandwine.com | Nov 23, 2009
Inspired by a trip to Italy during which she walked and ate herself silly, Moira Campbell (a friend of mine, full disclosure) quit her job in restaurant PR this past summer to form Rum Blackbird, a company that gives tasting tours in New ...
http://www.foodandwine.com/blogs/mouthing-off/2009/11/23/Thanksgiving-Tasting-Tour
The Feed openings: Socarrat Bar de Vinos, Café Gitane and more
Blog | www3.timeoutny.com | Nov 23, 2009
In addition to the opening of East Side Social Club, the following bars and restaurants are expected to open by December 2nd. As always, call ahead to confirm the opening before heading out. Socarrat Bar de Vinos The tiny Chelsea paella eatery, Socarrat, opens an adjacent Spanish wine bar.
Who Cares About The Drive-Thru Rankings?
Blog | www.fesmag.com | Nov 23, 2009
Juan Martinez is a licensed Professional Engineer with more than 25 years's experience in the areas of foodservice design and management, including 8years as an external consultant specializing in brand operating platforms design optimization. The founder of Profitality, Juan's professional
Making a Mickey D's Mocha Frappé
Blog | www.chainleader.com | Nov 23, 2009
David Farkas has worked for Chain Leader as a senior editor since 1998. With Dave's Dispatch he provides not only plump bits of industry gossip, but news and analysis found nowhere else.
http://www.chainleader.com/blog/170000417/post/1990050799.html
Links for 2009-11-20 [del.icio.us]
Blog | delicious.com | Nov 21, 2009
Keep, share, and discover the best of the Web using Delicious, the world's leading social bookmarking service.
Hospitality and Restaurant Software Solutions Available with POSitouch Restaurant POS
Blog | www.pinnaclehs.com | Nov 20, 2009
Pinnacle Hospitality Systems provides restaurant pos systems, chain restaurant pos systems, hotel pos systems, stadium pos systems and future pos throughout Florida and Alabama. A variety of your favorite fine dining locations enjoy a number of restaurant software products and services. Pinnacle
Restaurant Finished Goods Inventory Question
Blog | foodcostcontrol.blogspot.com | Nov 20, 2009
Hi Joe - I've had a recent question about counting stocktake and wonder if you could help me answer it. You're welcome to also use it on your blog if you wish. In our discussion forum the question is: My question has been playing on my mind since we opened.
