Blogs
What the Critics Say - a round up of the latest restaurant reviews
The hot and spicy burgers at Meat Liquor in central London may be brilliant; but its 90-minute, freezing-cold queue is not, says Zoe Williams. The restaurant proper from the owners of the hugely popular Meat Wagon food van may offer...
PKL Blog: Up on the Roof Top
PKL Blog Latest news, case studies, updates and more from PKL Group. Monday, 28 June 2010 Up on the Roof Top PKL has supplied the temporary kitchens for the Studio East pop up restaurant facility that was recently launched in London. The restaurant is located on top of a car park, 35 metres up in
Restaurantchains.net: New newsletter for restaurant chain followers
The latest restaurant chain newsletter.<div class="blogger-post-footer">Restaurant chain activity<img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/23675044-4113765416743201712?l=restaurantchains.blogspot.com' alt='' /></div>
Berlin's Hot New Restaurants - Mouthing Off | Food & Wine
Food& Wine’s super-plugged-in European correspondent, Gisela Williams, is based in Berlin and has been taking me to all the hottest new spots in town. Here, a quick rundown:Wahllokal is in a somewhat awkward location between the business a...
2009 Electrolux Appetite for Excellence Overview - Food Media Blog - CHEFS Network
<p><span class="full-image-block ssNonEditable"><span><img src="http://www.chefsnetwork.com.au/storage/Picture 21.png?__SQUARESPACE_CACHEVERSION=1256731187061" alt="" /></span></span></p><p>Appetite for Excellence is a unique offering with a prestigious reputation and unrivalled credibility. A
Catering News – June ‘09 | Alliance Online Catering Equipment Blog
British Food Fortnight Can Boost Business Hoteliers looking to capitalise on the nationwide publicity surrounding British Food Fortnight are already starting
New Restaurant Missteps: What Would You Have Done?
Welcome to Open Kitchen, where the R&I editorial team will dish on all sorts of tidbits from the world of restaurants and foodservice, including menu trends, chef news, recipe ideas, business strategies--and anything else that whets our appetites.
Third St John restaurant to launch in the West End
London restaurant St John is to launch a third outlet in the capital later this year.
Restaurant Guides and Reviews: Things to Note in Running a Restaurant
<p>Having your own restaurant is one of the most fulfilling and enjoyable business ventures. Food is a continuous commodity. This means that people won’t stop looking for different sources of food because food is sustenance.</p><br /><p>Many people dream of owning their own restaurants,
Restaurant Marketing: Why CiCi’s $5 Value Meal May Boomerang - Restaurant Marketing Blog
Restaurant Marketing: CiCi's restaurant marketing plans in advertising $5 value meal. Is this the best restaurant marketing program?
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