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Kona Grill Reports Fourth Quarter and Full Year 2011 Results :: Restaurant News Resource
www.restaurantnewsresource.com | Feb 14, 2012
Article - Kona Grill Reports Fourth Quarter and Full Year 2011 Results - Restaurant sales increased 9.2% to $23.1 million - Same-store sales increased 7.8%

The Early Word on Floyd Cardoz's North End Grill - Good News/Bad News - Eater NY
ny.eater.com | Jan 26, 2012
[Krieger] Just over two weeks ago restaurateur Danny Meyer and former Tabla chef Floyd Cardoz opened one of the key pieces in their Battery Park City juggernaut, North End...

Water Grill Downtown Reopens January 24 at 5PM - Eater Tracking - Eater LA
la.eater.com | Jan 26, 2012
Elizabeth Daniels 1/12 Five weeks after halting service for a massive $1.5 million dollar facelift, reps for Water Grill downtown say the staple seafood haunt will be ready to...

DOS HERMANOS: GO EVERYWHERE, EAT EVERYTHING: MISSION NAAN: BREADS OF THE KEEMA & GARLIC VARIETY
www.doshermanos.co.uk | Jan 22, 2012
SEE OUR LATEST POSTS BY CLICKING HERE OR ON THE HANDSOME HERMANOS DOS HERMANOS: GO EVERYWHERE, EAT EVERYTHING "It's not much but it's ours" Sunday, January 22, 2012 MISSION NAAN: BREADS OF THE KEEMA & GARLIC VARIETY There are certain ways that you can tell a good curry house from a bad one and top

Neil Wrigley is new head chef at Marco Pierre White Steakhouse Bar and Grill, Congresbury
www.caterersearch.com | Jan 13, 2012
Neil Wrigley has worked his way up the ranks to become head chef at the Marco Pierre White Steakhouse Bar and Grill at DoubleTree by Hilton, Cadbury House in Congresbury. Wrigley has worked at the four-star hotel in north Somerset for the past six years...

Lincat wins coveted Sainsbury’s Foodservice Excellence Award-Lincat
lincat.co.uk | Nov 21, 2011
Lincat, the UK ’ s leading manufacturer of commercial catering equipment, has won a prestigious Sainsbury ’ s Foodservice Excellence Award for demonstrating a ‘ partnership approach to ways of working ’ . The award was presented at Sainsbury ’ s Supplier Conference in London recently. < div >

Herb Alpert's Vibrato Jazz and Grill, Bel Air, CA, Serves High-End Food With High-End Jazz - Join
www.prweb.com | Nov 14, 2011
Herb Alpert's Vibrato Grill, Jazz, etc. in Bel Air, CA is changing pitch. Recognized as the number one jazz grill in Los Angeles, Vibrato has a new chef, Wilks Medley. Wilks, trained by celebrity chef Todd English, is serving American grill classics from Kobe burgers, to veal chops, chilled

Homemade Celery Salt | Chocolate & Zucchini
chocolateandzucchini.com | Oct 18, 2011
<p><img alt="Celery Salt" src="http://chocolateandzucchini.com/archives/images/condiments/celerysalt.jpg" width="370" height="246" class="mt-image-none" style="" /></p> <p>When I read Heidi's July post about her <a

Association, India, poultry, industry, broiler, meat, eggs, Associated, Chambers, Commerce,
asiafoodjournal.com | Oct 17, 2011
With domestic demand for broiler meat and eggs into an overdrive, the Indian poultry industry is likely to cross Rs 1.32 lakh crore ($26.9 billion) mark by 2015, according to a study.

Hotel Designs Industry News: Landmark Hilton Surfers Paradise Officially Opens
www.hoteldesigns.net | Sep 19, 2011
The landmark AUD $700 million Hilton Surfers Paradise complex on Queensland's Gold Coast today officially opened its doors, making it the newest leisure property for Hilton Hotels & amp; Resorts in Australia, and the first Hilton property in the country to offer a combination of guest rooms and