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Turkey in the Marketplace Grows to 467 Million Pounds - Restaurant News - QSR Magazine
Turkey in the Marketplace Grows to 467 Million Pounds : Some 43 percent of cooked white turkey meat was distributed to foodservice operations in 2009.
Moorish Turkey Tuckers meat balls from Snowbird
Turkey Tuckers are frozen, fully cooked meat balls with a Moroccan flavour plus added fruit for sweetness and chilli for heat.
Turkey options from 3663
Fresh Turkey Paupiettes from the Barton Meat Company are stuffed with cranberry, chestnut and sage and wrapped in smoky bacon to serve as an alternative to carved turkey.
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