Industry News & Blogs
London bars and nightclubs Whisky Mist, Mahiki and the Brompton Club team up with Buddha Bar Vienna founders to launch Dstrkt
The owners of London bars and nightclubs Whisky Mist, Mahiki and the Brompton Club have joined forces with the founders of Buddha Bar Vienna to launch a new venue in Soho. Dstrkt on Rupert Street, which opened in December, comprises a club, bar and restaurant offering modern European cuisine.
Beam's Skinnygirl Brand Enters Wine Market | News | News & Features | Wine Spectator
One of the biggest drinks industry success stories in 2011 expands to wine next month. Skinnygirl will introduce three low-calorie California wines priced at $15 each: a red blend made primarily with Syrah, a white blend made primarily from Chardonnay and Pinot Grigio, and a rosé blend featuring
Menu Development - How to Structure Your Menu. - Friday, 17th February 2012 at 4Hoteliers
It has been well established that the design and layout of a menu can affect your guests’ choices and that
The Early Word on Matt Abramcyk’s Super Linda - Good News/Bad News - Eater NY
[Krieger] Last week, Matt Abramcyk’s new Latin American restaurant Super Linda opened in Tribeca with an airy upstairs dining room, a sexy downstairs lounge, and a bar equipped to...
In the Spotlight - Diageo Scotch(es) the Critics
In Scotch whisky and Sean 'Diddy' Combs Diageo has a lot to be thankful for after a first-half performance that was generally toasted by analysts. Here, just-drinks looks more closely at the market reaction.
Drinks Media Wire - John Walker & Sons celebrates 60th anniversary of her majesty the Queen's
John Walker & Sons celebrates 60th anniversary of her majesty the Queen's accession to the throne
Bar Louie Announces Opening of New Location in Chicago, IL :: Restaurant News Resource
Article - Bar Louie Announces Opening of New Location in Chicago, IL - BL Restaurant Operations, LLC has announced their newest Chicago location located in the River North neighborhood, conveniently situated between House of Blues and Harry Caray's Restaurant. When Bar Louie opens on February 1, it
Bar staff 'should be trained to discuss whisky' :: Pub & bar News :: CatererNews
People working in Scottish bar jobs should be trained to discuss whisky knowledgably as a way of boosting the country's tourist trade, an expert has claimed.
Inside Sadie, Bugatta: "Worst Cocktail I've Had," MORE! - EaterWire - Eater LA
HOLLYWOOD— Urban Daddy shares a look inside Sadie, the reconfigured Les Deux space which opens to the public on January 24. Check out the warm, woodsy space which offers three...
Food Safety News - Iowa State University Extension
FOR IMMEDIATE RELEASE - December 23, 2011 - Sirocco Enterprises, Inc, Jefferson, LA is recalling its 33.8 fluid ounce (1 Liter) bottles of Pat O’Brien’s Bloody Mary Cocktail Mix because it contains undeclared soy and wheat. People who have allergies to soy and wheat run the risk of serious or
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