Industry News & Blogs
Chick-fil-A Achieves Record Annual Sales of $4 Billion :: Restaurant News Resource
Article - Chick-fil-A Achieves Record Annual Sales of $4 Billion - In continuing with its trend of strong sales performance, Chick-fil-A®, Inc. announces that it exceeded $4 billion in annual sales in 2011.
Food Safety News - Iowa State University Extension
Concentrated plasma beams can effectively kill pathogens on raw chicken, according to a proof-of-concept study published in the January Journal of Food Protection by food safety researchers at Drexel University. In the study, plasma eliminated all or nearly all bacteria from raw chicken -- both
DOS HERMANOS: GO EVERYWHERE, EAT EVERYTHING: MISSION COQ AU VIN: SERVING UP A DODGY OLD BOILER
SEE OUR LATEST POSTS BY CLICKING HERE OR ON THE HANDSOME HERMANOS DOS HERMANOS: GO EVERYWHERE, EAT EVERYTHING "It's not much but it's ours" Sunday, February 05, 2012 MISSION COQ AU VIN: SERVING UP A DODGY OLD BOILER So, here’s the thing. I really, really dislike the new and growing trend towards
Seasonal Recipe of the Week – Roast Goosnargh chicken with sweetcorn and mushroom purée
Roast the seasoned chicken supremes until just tender, at approximately 180°C for 9 minutes. Add the sliced shallots and a pinch of salt to a pan with a little butter or oil and sweat down for 3 minutes. Cut the field mushrooms into dice and add to the shallots.
The Ultimate NYC Super Bowl Party Guide - Super Bowl Guides - Eater NY
Super Bowl Sunday will be here before you know it. Not sure what to do for the big game? We have a few ideas. Whether you’re looking for a...
elior uk receives good chicken award for policy at kingston university - Cost Sector Catering
Elior UK has received a Good Chicken Award for its sourcing policy at Kingston University.
What’s For Dinner? 30-Minute Menus for 2011 – 1st Edition Article by Elizabeth Randall...
What’s For Dinner? 30-Minute Menus for 2011 – 1st Edition Article by Elizabeth Randall
This is the 1st edition of the weekly 30-minute menus for 2011. Can you believe 2011 is here? These are published on a weekly basis; I like to
New Restaurant Location Offers A Few Lucky Patrons Free Food For Life
John and Linda Lenzmeier have opened a new venture with 3 conception in one store in N. Raleigh, NC. In celebration of the new location, featuring Rex’s Bite-Sized Chicken, FreshBerry frozen yogurt, and Smallcakes Cupcakery, the owners are sponsoring a contest offering 5 winners the chance to win
Hottest Food and Dining Trends For Restaurants and Hotels in 2012. - Thursday, 20th October 2011 at
It's 'into the wild' as chefs go foraging for new ingredients and customers abandon comfort food for intense mix-and-match global flavors
Drinks Media Wire - Saltwater Enhanced Meat and Poultry to Get Better Labels
Saltwater “Enhanced” Meat and Poultry to Get Better Labels
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