Industry News & Blogs

Hot Chefs Round 2: Truitt, Chernow, Melngailis, Held - Sexytime! - Eater NY

Voting in Eater's fourth annual Hottest Chefs Competition heats up today with second and final battle of the Semifinals Round. By the end of voting in today's heat (at...

Hot Chefs Round 2: Lucas, Boudreaux, Phelps, Walters - Sexytime! - Eater LA

The second round of voting in Eater's fourth annual Hottest Chefs in Los Angeles competition continues. This morning Waylynn Lucas of fōnuts competes against Napa Valley Grille's Taylor Boudreaux...

Jamie Oliver to open first airport restaurant at Gatwick this summer

amie Oliver is set to open his first airport restaurant at Gatwick's North Terminal this summer. Jamie Oliver at Gatwick, which will launch in June occupying a 6,000sq ft space, will feature a Jamie's Italian restaurant and Bakery - exclusively designed for Gatwick, serving a variety of

Jamie Oliver restaurant to create 100 jobs :: North East News :: CatererNews

A new restaurant in York owned by TV personality and chef Jamie Oliver will create roughly 100 jobs when it opens in July of this year, it has been suggested.

Chef Ron Duprat, Top Chef Competitor, Participates at Cornell's Guest Chefs Series :: Restaurant

Article - Chef Ron Duprat, Top Chef Competitor, Participates at Cornell's Guest Chefs Series - Students from Cornell University s School of Hotel Administration (SHA) will team up with all-star chefs to create three unique dining experiences for the 21st edition of the Guest Chefs Series, which is

eblex launches second sous vide product range - Cost Sector Catering

EBLEX has launched a second sous vide product range in conjunction with master chef Steve Love, which includes a number of alternative cuts from the beef chuck.

Cherikoff The Essence of Australia: On-line wild food store now rebuilt for mobile

<p>It is a little incongruous having wild foods which are usually foraged from remote areas, made available at not just the click of a mouse but from your mobile (cell) phone.</p> <p>Announcing: <strong>The Cherikoff on-line store now mobile ready</strong></p>

Global Update: Who's Where and Doing What - Dec 2011. - Tuesday, 31st January 2012 at 4Hoteliers

Global update of who is moving where and from where - keep track of old colleagues and friends or find lost ones

Hotel Designs Industry News: Lights, Camera, Action! North West Design Centre hosts Hi-Life Best

A Best Chef Hi-Life Award is an accolade that is respected UK-wide and attracts entries from the cr & egrave;me de la cr & egrave;me of the industry. This time for the first year the event took place in the recently launched specialist theatre kitchen at Dawnvale’s North West Design Centre located

The Editors’ Review of Tom Aikens SW3

Much improved by a general & lsquo;loosening up & rsquo;, an eminent dining room offers unusually intriguing and tasty dishes in a setting of almost Scandinavian understatement; the set lunch (as so often in Che

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