EU: EFSA backs Unilever's plant sterol health claim

www.just-food.com | Aug 26, 2008

The European Food Safety Authority (EFSA) has backed Unilever's claim that plant sterols can reduce cholesterol and lower the risk of heart attacks.

http://www.just-food.com/article.aspx?id=103544

The wild bunch

www.caterersearch.com | Jul 26, 2001

When is rice not rice? When it is an aquatic grass, closer in nature to wheat, and goes by the name of

http://www.caterersearch.com/Articles/2001/07/26/19791/the-wild-bunch.html

Sheabutter, Codina - Page Title

In February we are glad to present the traditionnal Egyptian and antique oil : the Black cumin oil. We will publish some interesting questions from our visitors in "Your questions.." "Back to school...

http://www.sheabutter.com/newsletter_february.php

Sanitarium - The SNS Email Bulletin - Article

We examined the association between adipose tissue alpha-linolenic acid and nonfatal acute myocardial infarction (MI) in a population-based case-control study in Costa Rica.

http://www.sanitarium.com.au/healthprof/article.html?id=46

Quinoa Corporation

We at Quinoa Corporation are very pleased and excited to introduce an amazing "new" food. It is called quinoa (pronounced keen-wa), and is a grain that comes from the Andes Mountains of South America. Quinoa's origins are truly ancient.

http://www.quinoa.net/

Black Seed Oil

Amazing Herbs Black Seed oil (Black Cumin oil) is fresh cold-pressed from Nigella Sativa seeds which contain about 28-35% oil. It is a rich source essential fatty acids which are the building blocks of cells and help the body produce Prostaglandin E1.

http://www.amazingherbs.com/blackseedoil.html

Glossary of Terms

Fatty acids - A group of chemical compounds characterized by a chain made up of carbon and hydrogen atoms and having a carboxylic acid (COOH) group on one end of the molecule. They differ from each other in the number of carbon atoms and the number and location of double bonds in the chain.

http://www.pycoindustries.com/glossary.asp

Useful facts About Eicosapentaenoic Acid (EPA) - Diet-and-Health

Eicosapentaenoic Acid (EPA) is a member of the Omega-3 fatty acid family. EPA is required for the production of a special group of substances in the body called prostaglandins, which control blood clotting and other arterial functions.

http://www.diet-and-health.net/Supplements/EPA.html