Founder, president and "dean" of the Beltram Foodservice Group, Daniel Beltram has developed a market-mastering full-service dealership based on his remarkable aptitude for nurturing new businesses and business leaders. The result is an FE&S Dealer of the Year that is as internally dedicated to

http://www.fesmag.com/article/CA6483806.html

Makin' Bacon Better: Technological Improvements in Equipment Yield Efficiency, Savings and Quality for Bacon Manufacturers

www.allbusiness.com | Mar 11, 2007

For a food product that dates back to the Romans and for centuries was made through the simple combination of brine and time, bacon certainly has gone high-tech. Just as meat and poultry processors are installing state-of-the-art equipment and automated systems in other parts of the plant and for

http://www.allbusiness.com/retail-trade/food-beverage-stores/3894418-1.html

Pork terrine

www.caterersearch.com | Sep 11, 2006

Work with a very sharp knife that cuts rather than mashes the meat. Hand-chopping the meat is time-consuming but justified. Allow about 45 minutes' preparation time for one terrine and two to two-and-a-half hours for four.

http://www.caterersearch.com/Articles/2006/09/11/200783/pork-terrine.html

Making the Cut

www.rimag.com | Feb 15, 2002

The technology at the heart of kitchen slicing machines—a rotating blade powered by an electric motor—remains unchanged, but recent design improvements have created safer units that are more efficient to operate, sharpen and clean than earlier models.

http://www.rimag.com/article/CA6519859.html?industryid=48496

Web Sites

Total : 1,208 View more »

Hobart UK - London N14, UK

www.caterer-directory.com

Hobart stands for quality, reliability and innovation - to help us keep this promise our fully trained, dedicated technicians will look after your investment throughout its life. That's why Hobart is the World's No.1 Choice.Sales enquiries: 020 8920 2900www.hobartuk.

http://www.caterer-directory.com/company-82287850.html

Perth Scale & Slicer Service Pty. Ltd.

We sell and service a large range of weighing equipment, scales , balances and also an array of meat slicing machines. From small manual slicers to large automatic high production meat slicers. Unfortunately your browser does not support frames. This website only loads with a more modern browser.

http://www.perthscales.com.au/

Restaurant Hélène Darroze, 4 Rue d'Assas, Paris

www.independent.co.uk

They say that Hélène Darroze and her two-Michelin-starred Left Bank restaurant will never be accepted by Paris. She is, after all, an outsider, from France's south-west, where both her father and grand-father were chefs.

http://www.independent.co.uk/life-style/food-and-drink/reviews/restaurant-hlegravene-darroze-4-rue-dassas-paris-815126.html

Australian Hospitality Magazine : GIBPAT Pty Ltd

www.hospitalitymagazine.com.au

Copyright © Reed Business Information. All material on this site is subject to copyright. All rights reserved. No part of this material may be reproduced, translated, transmitted, framed or stored in a retrieval system for public or private use without the written permission of the publisher.

http://www.hospitalitymagazine.com.au/Companies/GIBPAT